by editor | Sep 28, 2022 | Breakfast Recipes, Dinner Recipes, Lunch Recipes, Main-Course Recipes, Vegetarian Recipes
A breakfast classic, this Hyderabadi dal is easy to make and ready in minutes! Ingredients: 1. Moong dal or split Yellow Gram, a cup. 2. Water, 4 cups 3. Turmeric, 1/2 a teaspoon. 4. Salt, to taste 5. Cooking Oil, 1/4 cup 6. Green Chillies, 3, roughly...
![Butter Paneer [Homemade, Restaurant Style]](http://thecurry.in/wp-content/uploads/2022/09/this20211225_125142-01-1080x675.jpeg)
by editor | Sep 11, 2022 | Dinner Recipes, Lunch Recipes, Main-Course Recipes, Vegetarian Recipes
This utterly delicious butter paneer masala is one of my favorite ways to make paneer. Ingredients: 1. Paneer, 200 g, sliced into 1 inch cubes. 2. For the Marinade: • Red chilli powder, 1/2 teaspoon • Ginger-Garlic paste, 1 & 1/2 teaspoon • Hung...
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